December Menu


Soup of the day with sourdough (vg)(gf) 7
Avocado with sun blushed tomato tian, basil & balsamic dressing (vg) (gf) 8
Wye smoked salmon, potato rosti & a lemon caper dressing (gf) 8
Baked pear with cranberry, Stilton & crushed walnuts (v)(gf) 8
Smoked chicken, with a celeriac apple slaw & Parma ham (gf) 8


Oyster mushroom, chestnut & pea risotto topped with vegan parmesan shavings & truffle oil (vg)(gf) 15
Roasted vegetable, butternut squash & chickpea tagine, fruit cous cous & vegan mint yoghurt (vg)(gf) 15
Wild mushroom & ricotta tortellini with a mushroom & garlic cream (v) 15
Turkey escalope filled with sausage, cranberry, sage & onion stuffing, wrapped in bacon, roasted potatoes & winter vegetables (gf) 19
Grilled seabass, sauteed sprouts, buttered new potatoes in a white wine & chive sauce (gf) 20
Grilled salmon, crushed spiced sweet potato, wilted greens, red pepper puree (gf) 20
Whisky maple glazed Creedy caver duck, red cabbage & apple, roast potatoes & jus (gf) 21
Rosemary infused lamb, dauphinoise potatoes, parsnip puree, roast baby carrots, mint jus (gf) 21

From the grill

Award winning Walter Rose beef cooked to your liking, with garlic infused rosemary butter (gf)

8oz Sirloin steak 24
8oz Fillet steak 29
12 oz T-bone 29
16oz Chateaubriand sharer for two 57

All gluten free, with slow roasted tomato, field mushroom & garden salad with a choice of potato - fries, jacket, or buttered new potatoes and a sauce of your choice, pepper, mushroom or Stilton

10oz gammon steak, pineapple, slow roasted tomato, field mushroom, free range egg & choice of potato (gf) 15
Blackened Cajun chicken, grilled pineapple, mango & tomato salsa, homemade coleslaw & choice of potato (gf) 14
Cheeseburger with bacon, relish, baby gem, tomato, onion & gherkin, in a brioche bun with fries 14


Buttered new potatoes, jacket potato, fries, onion rings, garlic mushrooms, garden salad, seasonal veg, homemade coleslaw 4
Garlic bread or cheesy garlic bread 5


Selection of ice creams or sorbets 5
Christmas pudding with brandy sauce 7
Lemon tart & raspberry sorbet 7
Baileys & chocolate cheesecake mille-feuille 7
Mulled wine jelly with vanilla pannacotta 7
Black Forest Artic roll 7
Selection of British cheeses with grapes, apple, chutney & biscuits 8/15


If you have any food intolerances or allergies, please let one of the team know. (v) = Vegetarian (gf) = Gluten free (vg) = Vegan

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