Desserts Menu

Spiced rum baba with char-grilled pineapple & clotted cream £9
Rhubarb & ginger creme brulee with an almond tuile £9
Iced affogato parfait with Amaretti crumb & Tia Maria syrup £9
Baked chocolate cheesecake with raspberry Chantilly cream & chocolate sauce (gf) £9
Apple flapjack crumble with cinnamon custard (vg) £9
Selection of ice cream & sorbets £6
Selection of British cheeses with apple cider chutney & biscuits £9 / £16