Winter Lunch Menu
SANDWICHES
Roast turkey with stuffing & cranberry sauce (gf*) 10
Fish finger with spicy tartare sauce 10
Toasted bacon & brie with cranberry sauce (gf*) 10
Prawn & smoked salmon with Marie Rose (gf*) 10
Nut roast, smoked cheddar, pickled red cabbage on sourdough (vg, n, gf*) 10
Add fries or soup to your sandwich for £2
APPETIZERS
Soup of the day with sourdough (gf, df, vg) 8
Slow cooked venison red wine sauce served in a Yorkshire pudding 11
Crispy fried goat's cheese with mulled beetroot salad (gf) 9
Oak smoked salmon and prawn cocktail with brown bread (gf*) 10
Pickled shredded sprouts, roasted chestnuts, cranberry salad with lemon, maple dressing, topped with chilli & garlic croutons (vg, n) 11
MAINS
Ballontine of turkey with cranberry & sausage stuffing, roast potatoes, Brussel sprouts puree, roasted carrot & parsnip with sage scented gravy (gf*) 24
Butternut squash, beetroot, sage risotto with vegan parmesan cheese (gf, df, vg) 19
Grilled salmon, prawn & spring onion mash, roasted carrot, parsnip crisps with a white wine sauce (gf) 22
Meatless cranberry & parsnip Wellington with roast potatoes, seasonal vegetables & vegetarian gravy (v) 19
LUNCH FAVOURITES
Baked honey mustard ham, fried egg, slow roasted tomato, field mushroom & fries (gf, df) 11/17
Fish & chips, tartare sauce, lemon & peas (gf) 11/17
3 egg omelette with a choice of fillings, fries & salad (gf, v*) 15
(Tomato, mushroom, cheese, ham, onion)
Monterey Jack cheese & bacon burger with relish, baby gem, tomato, onion, gherkin in a toasted brioche bun & fries (gf*) 17
Southern fried chicken burger, baby gem, cracked pepper mayo, in a brioche bun & fries 17
SIDES
Fries, Buttered new potatoes, Garden salad, Seasonal vegetables, Garlic mushrooms, (gf) 4
Garlic bread, Cheesy garlic bread, Parmesan truffle fries 5